Delicioso Beef with Peppers

Makes for two ... and then some extra

1 piece of ribeye steak
2 slices of white onion
1/2 a green pepper

Slice the steak to 1/2 cm strips
season with 2 tsp light soya sauce, 1 clove minced garlic & 1/2 tsp of ginger, dashes of pepper and a splash of wochester sauce (though i think this is optional)

Heat the pan with hot oil and toss in the onions.
Toss onion after 30 seconds to the other side
Low fire
Slide in the marinated beef and place the lid over pan.
cook depending on your rawness level, but it shouldn't be long as its sliced already
Flip the beef so they cook on the other side and throw in the peppers.
Close the lid and turn off the stove after 2 mins
Set aside for a few minutes

Place meat over rice or a plate of salad.

YUM!

Emma agrees too and she doesn't eat beef. :)